Food & Drink

Meet what may be causing a Listeria outbreak. (Photo: Getty Images) Getty This is not just a bunch of baloney. It also isn’t simply cheesy. According to a new warning from the Centers for Disease Control and Prevention (CDC), there is now a Listeria monocytogenes outbreak linked to deli-sliced meats and cheeses. As the CDC investigation notice from April
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Cousins Ian and Nick Lee co-founded Lee Spirits Co. in Colorado Springs in 2013, with the aim of bringing back pre-Prohibition-style spirits. The company, one of the fastest growing in Colorado, started by making gin along with accompanying liqueurs that would fit into classic cocktail recipes exactly as originally written. The company strives to create products
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Nashville — Bob Dylan’s will site his distillery and concert venue in Nashville in 2020. This is a rendition. Heaven’s Door If you think Bob Dylan’s just-announced whiskey distillery slated to open in Nashville next fall will put Tennessee on the beverage tourism map, you haven’t been paying quite enough attention. Certainly, the iconic singer’s
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Double Stack from Great Notion in Portland, Oregon. Photo by John Paradiso for @hopculturemag Although the IPA craze that has consumed the beer industry over the last two years is still going strong, enterprising brewers are already looking for the next big thing. Some have started their own coffee companies, while others have looked into the
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Urban School Food Alliance This month, Dr. Katie Wilson took the helm of the Urban School Food Alliance (Alliance) as the organization’s first executive director. Founded in 2012, the Alliance is a nonprofit coalition of some the largest school districts in the United States, including New York, Los Angeles, Chicago, Dallas, Miami-Dade, Orange County (Orlando), Broward
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In early April I visited Jamaica to attend the Destination Experience Visionaries Summit, an international business conference focused on inclusive, diverse and culturally authentic growth strategies. The theme of the event was timely, given Jamaica’s recent push for the expansion of “untapped” economic sectors, including food and agriculture. Food is especially significant in the history of globalisation.
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Soylent has announced the debut of its latest product, Soylent Squared. The plant-based, 100 calorie bar represents Soylent’s reentry into the bar market as well as an extension of its between-meal offerings including Soylent Bridge. The product will be sold in three flavors: Chocolate Brownie, Salted Caramel, Cirtrus Berry. Soylent Following the January launch of its
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If you can’t get to “The Hill,” St. Joseph in Northern Rhône is the next best thing. Grand Cru Selections In my last installment of my Rhône road trip, I went on a tour of the Hermitage Hill with winemaker Jean-Louis Chave, and afterward sampled through his stellar white wines. Now, it was time to
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